Hard cheese “Rytsar” Shostka
Hard cheese “Rytsar” Shostka
fat content: 50%, net weight: 8,000 kg; 3,500 kg
Made from selected high-quality farm milk, “Rytsar” cheese matures for up to 5 weeks and acquires a delicate consistency and a caramel flavor of fermented milk.
It has a rich yellow color and small “eyes” of an irregular shape on the cut.
This cheese will be a great addition to your sandwiches, salads and cheese plate.